ANTIPASTI:
Asparagus Patties a la Nina - $7.00
Nina’s Roasted Cubanelle peppers stuffed with bread cubes and Italian herbs - $7.00
Bruschetta (Three slices each a different topping) - $11.00
Antipasto a la Nina: Cured meats, bruschetta, olives and cheeses: for Two - $19.00
Pan-seared Jumbo (U-10 Dry Premium) Scallops in a white wine sause - $14.00
INSALATE:
Radicchio a la griglia - $8.00
Misticanza (Mixed Baby Greens E. V. Olive Oil and lemon/Dijon Mustard dressing) - $7.00
ZUPPA:
Zuppa del Giorno - $6.00
UPSTAIRS SEATING FOR PARTIES OF UP TO 50 PEOPLE
Gamberi al agrumeto erbe (Grilled Shrimp marinated in a citrus herb cocktail) - $23.00
Involitini di Vitello da Nina (Grilled Veal Bracioletini encrusted in herbed breadcrumb) $25.00
Osso Buca di Porco & Vegetable of the day (Pork Shank with vegetable) - $29.00
Zuppa du Mare (Fennel based broth with shrimp, clams, mussels & calamari) - $29.00
Flame Grilled Bronzino infused with Mediterranean herbs and lemon - $29.00
